RAW MEAT DICING MACHINE WITH CONVEYOR

SKU IA-500A/QT Category Food Processing Machine

It is used to cut pork, beef, mutton, chicken, duck, fish and other meat fresh or slightly frozen to minus 2 degrees and cut into strips at one time. Second cut.

Widely used in meat processing plants, food factories, college canteens, catering chain centers, etc.

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Features

The conveyor belt is used for feeding, and the discharging is neatly cut, which is convenient for operation and can realize fast packaging of products.
The thickness of the slice is made according to the user’s requirements, and different knife groups can be quickly replaced to meet the requirements of various specifications of the user.
The feeding and discharging belts and the circular blade group can be quickly disassembled and assembled, which is convenient for cleaning and meets the requirements of food hygiene.
The overall design is waterproof, made of stainless steel, and the machine can be directly washed with water.